Pub Dining & Drinks in Surrey
Nestled in the heart of Clandon, Surrey, we are a short walk from Clandon train station or a 15 minute drive from Guildford town centre. For those driving, our pub has a large car park.
Our fantastic Head Chef Tenzin and his team serve delicious food all day every day with quality, seasonal, British ingredients freshly prepared for great flavour. The winter season is here and our menus reflect this; with home-away-from-home classics and a fine-dining flair on British dishes.
General Manager Matt and the team can’t wait to welcome you.
February Set Menu
A celebration of mid-winter seasonality, showcasing some of our favourite winter produce from across the UK. Featuring West Country Beef, Bedlam Farm Heritage squash, Lincolnshire Brussel Tops and South Coast mussels (to name a few!) it’s available Monday – Thursday until 28th February.
With two courses for £18 or three courses for £22 (go on… treat yourself to a pud) you shouldn’t need further excuse to get yourself to the pub.
Guinness Six Nations 2025
We’re ready for an electrifying rugby-watching experience at West Clandon’s best pub. Grab a front-row seat under our heated stretch tent with our large flat-screen TV, get the beers in and cheers to another year of scrums, tackles and tries.
Our Food
We pride ourselves on our seasonal, British menu which is packed full of the freshest ingredients bursting with flavour. As the seasons change, so do our menus, with country-pub style dining and exclusive, daily specials on our board.
Whether you are in need of a hearty traditional pub classic or a light lunchtime bite, our Head Chef Tenzin has curated a menu to cater to all your wants and desires. Our real ales and list of wines from around the world have been carefully selected to perfectly pair with our dishes and seasonal specials.
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